Sonya's Family Recipes

Pumpkin Chocolate Chip Muffins
submitted by Georgia

Ingredients

• 3 1/2 cup flour
• 2 1/2 cup sugar
• 1 1/2 tsp salt
• 2 tsp baking soda
• 1 1/2 tsp ground cinnamon
• 1 tsp ground nutmeg
• 1 16oz can of pumpkin
• 1 cup oil
• 4 eggs
• 1 cup semi-sweet chocolate chips

Directions

1. Preheat oven to 350 degrees
2. Combine dry ingredients
3. In a separate bowl combine the pumpkin and oil
4. Beat in eggs one at a time
5. Then add dry ingredients
6. Stir just until the dry ingredients are moistened
7. Add chocolate chips
8. Pour into greased muffin tins
9. Bake for 20 minutes or until tester comes out clean